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An aromatic and graceful herb that I grow in my garden; Angelica is a member of the Parsley family, and is known mostly for it's candied stems for cake decorating, as well as the leaves for teas, tisanes, jams and desserts. It is known as 'Herb of the Ange
Raspberries, raspberry jello, lemonade and vanilla ice cream are combined to make this refreshing summertime dessert. Very good!
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An easy, fluffy and delicious strawberry topping.
"Powdered sugar takes the place of granulated sugar in this sweet standby from Maxine Guin of Barnhart, Missouri. 'I received the recipe for this tasty cookie from a cook I worked with at our local school,' she recalls."
"Spinach salad with cantaloupe, avocado, red peppers, and mint. Truly a refreshing summer delight! Serve with crusty French bread and a lovely buttery chardonnay."
"'Our town is dubbed the bratwurst capital of America,' writes Jodi Gobrecht of Bucyrus, Ohio. 'As a volunteer at our annual Bratwurst Festival, I could not have someone in my family who disliked bratwurst, so I developed this cheesy casserole for our son
This is as wicked as it sounds. A truly delectable combination of flavours and textures that are light and melt in the mouth. I would choose this as a Christmas or New Year dinner party dessert, as the puddings freeze well and are no trouble to re-heat. A
Recipe courtesy Sandra Lee
Mafalde, similar to dried lasagne noodles but not nearly as wide, work well in this dish, as do campanelle, the bellflower-shaped pasta shells....
"An easy, delicious dinner roll to prepare- no shaping needed. You may want to double the recipe!"