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An aromatic and graceful herb that I grow in my garden; Angelica is a member of the Parsley family, and is known mostly for it's candied stems for cake decorating, as well as the leaves for teas, tisanes, jams and desserts. It is known as 'Herb of the Ange
Raspberries, raspberry jello, lemonade and vanilla ice cream are combined to make this refreshing summertime dessert. Very good!
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An easy, fluffy and delicious strawberry topping.
Recipe courtesy Rachael Ray
"Given to me by a friend who loves to experiment with recipes. A little kick of Southwestern cooking. Not too spicy, but can be made so with a little bit more jalapeno or other spices for an extra bit of 'kick.'"
"A perfect everytime recipe for steamed shrimp with no water! I've been using this recipe for years and it's always perfect! Enjoy!"
Recipe courtesy Daisy Martinez, 2008
"My daughter developed this soup recipe. Simple, but wonderful, and be careful-it's addictive! Served with tortilla chips, cheese, and sour cream for a knockout Tex-Mex meal."
"This is a very easy, delicious, hot chicken dish. Our very favorite."
"A quick and super easy pasta dish. Creamy basil, garlic and butter sauce over angel hair pasta. What could be better?"