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"Although real Chinese dinners usually end with a piece of fruit, Western influence has caused a few changes. This cake uses Chinese techniques to make a French inspired, and extremely moist, sponge cake."
http://allrecipes.com/Recipe/Chinese-Steamed-Cake/Detail.aspx


Recipe courtesy Emeril Lagasse, 2007
http://www.foodnetwork.com/recipes/emeril-live/pear-pound-cake-tart-recipe/index.html

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"A sweet dessert made with glutinous rice flour (also called sweet rice flour) and red bean paste. This recipe was given to me by my Chinese sister-in-law. It is a favorite of my family. It has a firm custard-like texture which is different to many wester
http://allrecipes.com/Recipe/Chinese-Sticky-Rice-Cake/Detail.aspx


This is an absolute winning recipe of my mum's. It really is divine and knocks people out.
http://www.recipezaar.com/Syrupy-Chinese-Ginger-Cake-194566


2006, Barefoot Contessa at Home, All Rights Reserved
http://www.foodnetwork.com/recipes/ina-garten/beattys-chocolate-cake-recipe/index.html


Recipe courtesy Paula Deen
http://www.foodnetwork.com/recipes/paula-deen/grandgirls-fresh-apple-cake-from-georgia-recipe/index.html


Recipe courtesy Paula Deen
http://www.foodnetwork.com/recipes/paula-deen/is-it-really-better-than-sex-cake-recipe/index.html


Recipe courtesy Paula Deen
http://www.foodnetwork.com/recipes/paula-deen/granite-steps-country-blueberry-coffee-cake-recipe/index.html


Recipe courtesy Paula Deen
http://www.foodnetwork.com/recipes/paula-deen/grandmother-pauls-red-velvet-cake-recipe/index.html


Recipe courtesy Paula Deen
http://www.foodnetwork.com/recipes/paula-deen/peanut-butter-cheese-cake-minis-recipe/index.html
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