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Recipe courtesy Emeril Lagasse, Emeril's Potluck, HarperCollins
http://www.foodnetwork.com/recipes/emeril-lagasse/asian-pork-tenderloin-recipe/index.html


"'This is one of the only dishes that both of my young boys love - they even come back for seconds,' shares June Ross of Landing, New Jersey."
http://allrecipes.com/Recipe/Chinese-Pork-Ribs/Detail.aspx

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If you prefer to grill the ribs — which will intensify the hoisin flavor — remove them from the marinade (do not bake) and grill them over medium...
http://www.epicurious.com/recipes/food/views/Baked-Pork-Ribs-with-Hoisin-Barbecue-Sauce-106842


Recipes courtesy Rachael Ray
http://www.foodnetwork.com/recipes/rachael-ray/asian-5-spice-barbecued-pork-tenderloins-mango-citrus-salsa-scallion-frankie-wraps-recipe/index.html


Recipe courtesy The Neelys
http://www.foodnetwork.com/recipes/neelys/kansas-city-style-pork-ribs-recipe/index.html


Recipe courtesy Anne Burrell
http://www.foodnetwork.com/recipes/anne-burrell/asian-marinated-grilled-pork-tenderloin-recipe/index.html


Recipe courtesy Paula Deen
http://www.foodnetwork.com/recipes/paula-deen/smoked-pork-ribs-recipe/index.html


Recipe courtesy Tom Perini
http://www.foodnetwork.com/recipes/paula-deen/texas-pork-ribs-recipe/index.html


Asian ingredients—from soy sauce to sriracha—flavor the pork burgers. Wrapping it all up in Bibb lettuce leaves adds a fresh touch.
http://www.epicurious.com/recipes/food/views/Asian-Pork-and-Mushroom-Burger-Wraps-242710


Recipe courtesy Emeril Lagasse, 2002
http://www.foodnetwork.com/recipes/emeril-lagasse/pork-spare-ribs-with-southwestern-barbecue-sauce-recipe2/index.html

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