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Recommended ResultsMexican chocolate and white rum add up to more than your average chocolate mousse. http://www.epicurious.com/recipes/food/views/Mexican-Chocolate-Mousse-with-Burnt-Rum-233431 Active time: 40 min Start to finish: 2 1/2 hr (includes freezing) http://www.epicurious.com/recipes/food/views/Mexican-Chocolate-Ice-Cream-107766 more results below Enter Course or Ingredients:
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course name, ingredients, cuisine type or food categories  More Recommended Results:Purchased coffee ice cream is topped with a cinnamon-scented chocolate sauce that can be made three days ahead. http://www.epicurious.com/recipes/food/views/Coffee-Ice-Cream-and-Mexican-Chocolate-Sundaes-with-Cinnamon-Sugar-Tortilla-Crisps-107531 This is a variation on a hot chocolate recipe that I found on the net. It originally used 2 eggs, but I left them out. http://www.recipezaar.com/Mexican-Hot-Chocolate-171405 Recipe courtesy Tyler Florence http://www.foodnetwork.com/recipes/tyler-florence/mexican-hot-chocolate-recipe/index.html Recipe courtesy Michael Chiarello http://www.foodnetwork.com/recipes/michael-chiarello/hot-spiced-mexican-hot-chocolate-with-ice-cream-dusted-with-chili-powder-recipe/index.html My sister made these for Christmas this year and they are really good! The recipe came from a magazine. These cookies are tender and crumbly, like Mexican Wedding Cakes, and are very chocolaty with a hint of cinnamon. http://www.recipezaar.com/Mexican-Hot-Chocolate-Balls-273710 Mexican chocolate is made from dark, bitter chocolate mixed with sugar, cinnamon, and sometimes nuts. The end result is a "grainy" less smooth product. Chocolate is frequently purchased in "disks" although it is also available in bars and syrups. Two Mexic http://www.recipezaar.com/Mexican-Froathy-Hot-Chocolate-171691 Recipe found on VegCooking.com, by Chef Beverly Lynn Bennett. http://www.recipezaar.com/Vegan-Mexican-Hot-Chocolate-320078 Rena Cunningham of Pasadena, California, writes, "One of my favorite Los Angeles restaurants is Cobras & Matadors. My maid of honor even... http://www.epicurious.com/recipes/food/views/Mexican-Chocolate-Souffles-233718 |
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