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Refine your cooking Bread recipe according to cuisine type:
This bread pudding is "kicked up a notch," and is a favorite at potlucks.
Roasted Chicken with Caramelized Onions, Andouille and Sweet Corn Bread Pudding with Southern Cooked
Recipe Courtesy of Emeril Lagasse 1999
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Very nutritious and nice to put in kids lunch boxes. Also good for adults to eat. Easy to make. When Bananas get too soft I mash em up and freeze them until I have enough to bake with.
The maple syrup makes this a truly French Canadian recipe. This bread is so tasty and moist! Perfect to have with your coffee, or give as a homemade present. If it's too hard to find, you can replace the maple syrup for corn syrup.
"This steamed bread is made with graham flour, a coarsely ground whole wheat flour. The cooking method makes it moist."
Recipe courtesy Bobby Flay
This would be great with your next lasagna or spaghetti dinner. From Barefoot Contessa
Quick and easy. I have the basics for the toppings listed here- add your favorites. Serving size is a guess.
This yummy bread is pleasing to all the senses. It also uniquely perfect!!! I usually use frozen cranberries and chop them a little. This is a very large recipe, so I usually only make half of it.
Besides that this bread looks stunning, it also has great texture. I made it 5 or 6 times now. One time it did not come out too well and the reason was that I was a bit sloppy with measuring the ingredients. If you coarsely grate the beetroot you will be l