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Too much summer squash!! I am sure you could can these in the traditional way, but I don't know how to do that and this is so easy. I've frozen the whole mix in plastic storage bags, too, with great results. I love these with almost anything...best of all
http://www.recipezaar.com/Sweet-Zucchini-Pickles-216400



Recipe courtesy Tyler Florence
http://www.foodnetwork.com/recipes/tyler-florence/sweet-chile-cucumber-pickles-recipe/index.html


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"My mother's sweet zucchini relish is a family favorite. It's delicious on hamburgers and hot dogs."
http://allrecipes.com/Recipe/Sweet-Zucchini-Relish/Detail.aspx



Recipe courtesy Emeril Lagasse, 2006
http://www.foodnetwork.com/recipes/emeril-lagasse/zucchini-and-squash-pasta-with-sweet-italian-sausage-and-pappardelle-recipe/index.html



Recipe courtesy Emeril Lagasse, 2005
http://www.foodnetwork.com/recipes/emeril-lagasse/emerils-homemade-sweet-and-spicy-pickles-recipe/index.html



This is the simplest recipe ever! I've canned a lot of pickles, and this is now our favorite sweet pickle recipe. And the beauty of it is there is no water bath required! It has a little kick to it from tobasco sauce. I do NOT like hot, spicey food so I wa
http://www.recipezaar.com/simply-sweet-pickles-no-processing-required-391431



Refrigerator pickles for some of the zucchini bounty I am anticipating from second planting of zukes. Note - this is a REFRIGERATOR pickle recipe - not intended for canning & storing in the pantry. Adapted from Judy Rodgers' "The Zuni Café Cookbook" nabbe
http://www.recipezaar.com/Zuni-Cafeacute-Zucchini-Pickles-316950



Recipe courtesy Tyler Florence
http://www.foodnetwork.com/recipes/tyler-florence/quick-sweet-pickles-recipe/index.html



This is the best relish I have ever had. I use my food processor to chop. This is another small batch recipe. So, try it and see if you like it too.
http://www.recipezaar.com/Sweet-and-Snappy-Zucchini-Relish-Small-Batch-228330



These are made with store-bought dill pickles in the jar and are 100% better than the ones you purchase at the store and they stay crunchy! I use Claussen garlic dills or Vlassic dills but you may use your own favorite brand or use your own homemade dill p
http://www.recipezaar.com/Homemade-Sweet-Dill-Yum-Yum-Pickles-240960


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