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Recipe courtesy Emeril Lagasse, 2001
http://www.foodnetwork.com/recipes/emeril-lagasse/manhattan-clam-chowder-recipe/index.html



From Food Network Kitchens
http://www.foodnetwork.com/recipes/food-network-kitchens/manhattan-clam-chowder-recipe/index.html


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Recipe courtesy Tyler Florence
http://www.foodnetwork.com/recipes/tyler-florence/tylers-manhattan-clam-chowder-recipe/index.html



This is from a free recipe card that they used to give out on the BC ferries. It is a tomato based chowder and is very good. The recipe calls for clam nectar but the recipe zaar software changes it to clam juice. I'm pretty sure it's the same but you never
http://www.recipezaar.com/Bc-Ferries-Manhattan-Clam-Chowder-238076



This is a recipe for the "other" Clam Chowder...the one that's red, not white. As an accompaniment to so many dinners, it prevails over the white, creamy clam chowder.
http://www.recipezaar.com/Manhattan-Clam-Chowder-241132



In British Columbia, Canada, the Ferries that travel the beautiful trip between the Mainland and Vancouver Island, are famous for their "Manhattan" styled Clam Chowder. In the small village by Horseshoe Bay terminal, one of the little bistro's has it's own
http://www.recipezaar.com/Bc-Ferries-Manhattan-Clam-Chowder-for-First-Class-Passengers-305006



Recipe courtesy Emeril Lagasse
http://www.foodnetwork.com/recipes/emeril-lagasse/fall-river-clam-chowder-recipe/index.html



2002, Barefoot Contessa Family Style, All Rights Reserved
http://www.foodnetwork.com/recipes/ina-garten/east-hampton-clam-chowder-recipe/index.html



Recipe courtesy Dave Lieberman
http://www.foodnetwork.com/recipes/dave-lieberman/new-england-clam-chowder-recipe/index.html



Recipe courtesy Emeril Lagasse, 2001
http://www.foodnetwork.com/recipes/emeril-lagasse/new-england-clam-chowder-recipe/index.html


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